Sunday, 6 February 2011

Singapore Trip-Jan 2011~Food!!!



Singapore is a mixed culture country, there are Chinese, Malay, Indian and Caucasian, therefore in terms of food wise... ummmm, there are lots of different cuisines to choose from. I am so spoilt while I was on holiday in SG. My dear friends treat me with many fantastic dishes.

Duck rice and black glutenous rice desert with coconut almond milk near Bugis.



Singapore Hawker Centre Food at Newton circus station.


Nice Burgers .. I forgot the name of the place.. somewhere near Doughby Gout??


A very nice Chinese food at a restaurant called ' Dian Xiao Er'


Food, and more food.. but I didn't get to taste the Durian this time.. I wanted it so badly but not in the season..shame


Nice Japanese food.. Singaporean love Japanese food. Most of my friends want to take me to eat Raman, while my heart is set for local Singaporean food.. hahahhaha




Ice kachang and Nasi Lemak! Hawker centre food at the airport.




Durian flavoured ice cream, I LOVE IT!! and Indonesian food at Bukit merah.. i think... Singapore Port jerky, nice. and some Dried food display at China Town.


Sausage with chocolate sauce wrap with Indian roti beratak. Traditional SG desert 'Du Du Guei'.  SG laksa.. and i don't know the name of the food with the sausage on..


I love these!! Singapore Chicken Hainanese Chicken Rice, Cereal prawns, Golden Tofu, Coconut juice and some Malay cuisines.


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